Pastry Cook

9 hours ago


Philadelphia, Pennsylvania, United States Fitler Club F&B Full time

Job Summary

The Pastry Cook is a key member of our culinary team at Fitler Club F&B, responsible for preparing high-quality pastries and desserts in a fast-paced kitchen environment.

Responsibilities

  • Prepare pastries and desserts according to Fitler Club recipes and standards.
  • Clean equipment and maintain a clean and organized workspace.
  • Manage inventory and ordering of ingredients and supplies.
  • Work effectively with other team members to ensure timely and courteous service to guests.
  • Assist with banquet production prep as needed.
  • Maintain confidentiality of member information.
  • Follow grooming and uniform standards.
  • Perform other duties as directed by management.

Requirements

  • 1+ years of experience in a pastry or culinary role.
  • Ability to prioritize and organize work assignments and multitask.
  • Solid understanding of food preparation and basic cooking methods.
  • Able to work in a hot, fast-paced environment.
  • Able to lift 25 lbs.
  • Able to stand for full shift.

About Fitler Club F&B

Fitler Club F&B is a members-only lifestyle club that offers a range of luxury amenities, including dining, social spaces, and event spaces. We are committed to providing exceptional service and quality food to our members and guests.


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