Restaurant Operations Manager
2 months ago
We are seeking a highly skilled and experienced General Manager to join our team at Chicken Salad Chick - Pier Park. As a key member of our leadership team, you will be responsible for leading a team of hospitality professionals to deliver exceptional customer service and maintain our high standards of quality and cleanliness.
Key Responsibilities:
- Lead a team of servers, hosts/hostesses, and kitchen staff to ensure seamless service and efficient operations.
- Manage inventory, labor costs, and customer satisfaction to drive business growth and profitability.
- Develop and implement strategies to improve customer engagement, loyalty, and retention.
- Maintain a clean and safe work environment, adhering to health and safety regulations.
- Collaborate with the management team to achieve business objectives and implement company-wide initiatives.
Requirements:
- At least 1 year of previous restaurant management experience.
- Excellent leadership, communication, and problem-solving skills.
- Ability to work a rotating schedule, including evenings, weekends, and holidays.
- High school diploma or equivalent required; degree in hospitality or related field preferred.
As a General Manager at Chicken Salad Chick, you will have the opportunity to work in a fast-paced and dynamic environment, where no two days are the same. If you are a motivated and results-driven leader who is passionate about delivering exceptional customer service, we encourage you to apply for this exciting opportunity.
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Restaurant Operations Manager
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