Senior Dessert Artisan

We are seeking a highly skilled Executive Dessert Artisan to join our culinary team at Hunt & Fish Club in the Theatre District. This is an exciting opportunity for a talented individual with strong production and plating skills, as well as excellent attention to detail.About UsHunt & Fish Club is an upscale Steakhouse located in the heart of the Theatre...

The Senior Dessert Artist is responsible for preparing and baking a variety of desserts and sweet goods for Restaurant service, Events, Activations, and Brand Collaborations. This role requires creativity in creating new desserts, decorating pastries, and ensuring that all baked goods meet high standards.Key Responsibilities:Bake and prepare large quantities...

About the JobWe are looking for a highly skilled Pastry Sous Chef to join our culinary team at The Pierre, a Taj Hotel. As a key member of our pastry department, you will be responsible for creating visually appealing desserts, developing new recipes, and ensuring exceptional customer service.Key ResponsibilitiesCreate innovative and delicious desserts that...

Cultivate your skills as a Culinary Artisan - Pastries at Le Café Louis Vuitton, where creativity meets culinary expertise. You will craft decadent desserts and be part of a truly special team.We offer a competitive salary of $17 - $22 per hour, along with opportunities for professional growth and advancement. Our comprehensive benefits package includes...

Restaurant AssociatesWe are seeking a skilled and experienced Executive Pastry Artisan to join our team in New York, NY.About the RoleThis is a seasonal position with a competitive estimated salary of $40,000 - $60,000 per year based on experience. The successful candidate will be responsible for creating, planning, and supervising the daily production of...

Job ResponsibilitiesFrying donuts, placing toppings, and decorating pastries and breadCarrying out kitchen operations and productionsBaking recipes and preparing all dessertsGeneral oven duties, including checking dough conditionerRequirements and QualificationsKnowledge of food producing process, sanitization, quality programKnowledge of food producing...

Job ResponsibilitiesThe ideal candidate will have knowledge of food producing techniques, sanitization, and quality control. They will be able to work independently and as part of a team, prioritizing tasks and meeting deadlines.

Job OverviewWe are seeking a highly skilled Cake Team Member to join our team at Paris Baguette - 96th & Broadway. As a key member of our production team, you will be responsible for ensuring the confectionary execution of all cakes, pastries, and desserts.

About Us: At Paris Baguette - 57th & 8th, we strive to deliver a warm and welcoming bakery café experience to our guests. With a projected 1,000 cafes in the United States by 2030, we are one of the fastest-growing neighborhood bakery cafés in the world.About the Job: We are seeking a skilled Baker to join our team in New York. As a Baker, you will be...

Company OverviewAt Paris Baguette, we're on a mission to reestablish the neighborhood bakery cafe as the heart of the community around the world. With a projected 1,000 cafes in the United States by 2030, we're one of the fastest-growing neighborhood bakery cafes in the world.We're passionate about baking, quality, and creating delicious desserts that...

In this exciting opportunity, you'll join Magnolia Bakery's talented team as a Cake Decorator! With a focus on quality, innovation, and customer satisfaction, we're looking for a creative and skilled individual to contribute to our success.About the JobThis Cake Decorator role involves working closely with our production team to create visually appealing...

About Our CultureWe are proud to have an award-winning workplace culture that values diversity, equity and inclusion. Our team members are at the heart of everything we do, and we strive to create an environment where everyone can thrive personally and professionally.Key Responsibilities:Pastries and Desserts: Direct, oversee and participate in all pastry...

At Dominique Ansel Bakery, we are seeking an experienced and passionate Pastry Cook to join our team. As a Pastry Cook, you will play a crucial role in the production of our high-quality dessert items, including viennoiseries, pastries, ice creams, and other products.Key Responsibilities:Produce all pastry items, adhering to our strict quality...

Executive Pastry ChefIn a fast-paced, dynamic environment at One Haus, we seek an accomplished Executive Pastry Chef to oversee our pastry team and drive the success of our dessert program.About the RoleThis key position requires a seasoned professional with expertise in pastry operations, menu development, and staff management. The ideal candidate will...

Massara, an Italian restaurant in the Flatiron District of New York City, is seeking a skilled Pastry Cook. Our team focuses on Campanian cuisine, wood-fired cooking, and traditional pastas from the region. We are looking for someone who shares our passion for authentic Italian food, particularly from Southern Italy and surrounding regions.We pride ourselves...

Required Skills and QualificationsTo succeed in this role, you will need:A minimum of 3 years in a high-standards, ideally Michelin culinary environment, preferably within a Michelin-starred restaurant.Strong attention to detail, organizational prowess, and excellent cleanliness standards.Proven ability to lead a team and work collaboratively, adapting to a...

About the CompanyCreative Culinary Management is a renowned hospitality company based in New York City. Our mission is to provide an exceptional culinary experience, combining creativity and expertise.Our company, Tin Building by Jean-Georges, offers a unique dining experience within one of the city's historic landmarks. With multiple venues and 10,000...

**Job Overview:**tarte cosmetics is seeking a highly skilled Visual Designer to join our experiential marketing team. This role involves collaborating with cross-functional teams to design and produce visually stunning materials that align with the brand's vision.Key Responsibilities:Develop and maintain a deep understanding of brand guidelines and...

We are recruiting a skilled Line Cook for a full-time position at NOBU RESTAURANT GROUP in Manhattan.Salary Range: $38,400 - $51,200 per yearJob Description:The ideal candidate will have experience working in a fast-paced, high-volume kitchen, preparing a wide range of dishes to meet customer demands.The Line Cook will be responsible for maintaining a clean...

We are looking for an experienced Sushi Chef to lead our culinary team at Sushi by Bou - Omakaseed 11. The ideal candidate will have a passion for creating exceptional dining experiences and a strong commitment to excellence in every aspect of their work.Key Responsibilities:Develop and implement effective inventory management systems to ensure optimal...