Restaurant Operations Manager

2 days ago


Essex Junction, Vermont, United States Essex Resort Holdings Full time
Unlock Your Potential at The Essex Resort & Spa

Are you a hospitality enthusiast looking for a challenging and rewarding career opportunity? Do you have a passion for delivering exceptional guest experiences and leading high-performing teams? If so, we invite you to join our dynamic team at The Essex Resort & Spa as an Assistant Restaurant Manager.

About the Role

The Assistant Restaurant Manager is a key member of our food and beverage team, responsible for overseeing the operation and staff of our restaurants to maintain the highest level of standards and efficiency. As a leader, you will be responsible for:

  • Maintaining a consistently smooth running operation
  • Monitoring and critiquing food quality and service levels
  • Hiring, training, and developing staff
  • Forecasting and scheduling staff according to occupancy levels
  • Daily tracking of payroll and revenue
  • Coaching and counseling staff
  • Ensuring physical atmosphere and cleanliness of the restaurant
  • Monitoring and ordering inventory
  • Attending department head meetings and conferences
  • Performing timely performance evaluations of staff
  • Maintaining profitability of the restaurant through forecasting and staffing
  • Communicating with the Director of Food and Beverage and other department heads
  • Handling guest complaints in a professional and efficient manner
Benefits

At The Essex Resort & Spa, we believe in investing in our team members' wellbeing and growth, offering a comprehensive benefits package designed to support both personal and professional development. Our benefits include:

  • Competitive compensation and healthcare options
  • Opportunities for career advancement and ongoing training
  • Complimentary use of the on-site fitness center and tennis courts
  • Free stay at the resort with breakfast included (once per year for employees and a guest)
  • On-property discounts at our restaurants, spa, and other amenities
Requirements

To be successful in this role, you will need:

  • Excellent leadership and communication skills
  • Ability to work in a fast-paced environment and prioritize tasks effectively
  • Strong attention to detail and ability to maintain high standards
  • Experience in food and beverage operations, preferably in a hotel or resort setting
  • Ability to work a flexible schedule, including evenings and weekends

If you are a motivated and results-driven individual with a passion for hospitality, we encourage you to apply for this exciting opportunity to join our team at The Essex Resort & Spa.



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