Restaurant Business Manager
1 day ago
The Restaurant General Manager plays a crucial role in driving the success of our restaurants by overseeing daily operations, managing staff, and ensuring excellent service standards. This position requires strong leadership skills, attention to detail, and a passion for delivering outstanding results.
We are seeking an experienced Restaurant General Manager who can lead our team to achieve exceptional levels of customer satisfaction, revenue growth, and operational efficiency. The ideal candidate will have a proven track record of success in the hospitality industry, with experience in restaurant management, staff supervision, and financial planning.
In this role, you will be responsible for:
• Overseeing daily restaurant operations, including menu planning, inventory management, and supply chain logistics
• Managing a team of servers, hosts/hostesses, bartenders, and kitchen staff to ensure excellent service standards and high-quality food preparation
• Developing and implementing marketing strategies to drive sales and increase brand awareness
• Analyzing sales data and financial reports to identify areas for improvement and implement changes as needed
• Maintaining a clean and safe working environment, adhering to health and safety regulations, and ensuring compliance with all relevant laws and regulations
This is an exciting opportunity to join a dynamic team and contribute to the success of Marriott International's restaurants. If you are a motivated and experienced professional with a passion for hospitality, we encourage you to apply for this role.
The salary range for this position is $94,000 to $121,000 annually, depending on experience and qualifications.
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