Food Service Operations Manager

2 weeks ago


Live Oak, Florida, United States Burger King Restaurant Full time
Position Overview:
As a Food Service Operations Manager at Burger King, your responsibilities will include:
  • Overseeing Daily Operations: Manage the everyday functions of the restaurant to ensure a smooth workflow.
  • Staff Management: Lead and supervise team members to guarantee exceptional customer service.
  • Marketing Strategy Development: Design and execute promotional initiatives aimed at boosting sales.
  • Inventory Control: Maintain stock levels and place orders for necessary supplies.
  • Financial Oversight: Analyze financial metrics and implement changes to enhance profitability.
  • Health and Safety Compliance: Ensure adherence to all health and safety regulations within the establishment.
Join our team and contribute to a dynamic work environment

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