Restaurant Team Member
4 weeks ago
Job Summary:
As a Line Cook at Jim 'N Nick's BBQ, you will be responsible for setting up, coordinating, organizing, preparing, and plating food orders for guests according to plating procedures and within ticket time standards.
Key Responsibilities:
- Maintain quality control and kitchen and food storage and Health Department guidelines.
- Restock and clean up as needed.
- Work collaboratively with the kitchen team to ensure efficient food preparation and service.
About Jim 'N Nick's BBQ:
We are a casual dining restaurant that serves high-quality BBQ and Southern-style cuisine. We are committed to providing excellent customer service and a welcoming atmosphere for our guests.
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