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Restaurant Operations Manager
2 months ago
Responsibilities:
* Oversee the preparation of safe, delicious food while maintaining a clean, organized restaurant
* Manage the restaurant's finances, including P&L management, food safety, sales forecasting, and staffing
* Develop and implement marketing strategies to engage with the community and promote the restaurant's brand
* Lead and develop a high-performing team
* Provide exceptional guest service
Requirements:
* Previous restaurant experience
* Passion for leadership and team development
* Ability to communicate effectively with guests and team members
* Strong business acumen and analytical skills
* Ability to work in a fast-paced environment
What We Offer:
* Competitive salary and benefits package
* Opportunities for career growth and development
* Collaborative and dynamic work environment
* Recognition and rewards for outstanding performance
If you are a motivated and organized individual who is passionate about providing a great guest experience, we encourage you to apply for this exciting opportunity.
At Chipotle Mexican Grill, we are committed to making our food more accessible to everyone while continuing to be a brand with a demonstrated purpose as we lead the way in digital, technology and sustainable business practices.
We are an equal opportunity employer and welcome applications from diverse candidates.
Apply now to join our team and be part of a company that is changing the face of fast food.