Executive Restaurant Manager

About Our TeamWe are a leading provider of dining and event catering for prestigious museums, performing arts centers, and corporations. We strive to deliver exceptional food quality and customer service.Job OverviewThis is an exciting opportunity to lead our restaurant services team as a General Manager. Reporting directly to the Vice President, you will...

Gecko Hospitality">Executive Restaurant Director Job Summary:">We are a leading hospitality company seeking an accomplished Executive Restaurant Director to lead our Boston-area restaurant. As a key member of our team, you will be responsible for driving sales growth and profitability through effective leadership and operational excellence.">Estimated...

Job Summary:We are seeking a dynamic Executive Chef to lead our culinary team in Boston, MA.About Us:The Restaurant Zone is one of the fastest-growing national recruiting agencies in the hospitality/restaurant space. We specialize in key roles for restaurants and hospitality.Job Responsibilities:Manage high-volume kitchen operationsDevelop and maintain...

Job Title:Chef de CuisineCompany Overview:The Restaurant Zone is a fast-growing national recruiting agency specializing in the hospitality industry.Salary:We offer a competitive salary range of $80,000 - $110,000 per year, commensurate with experience.Job Description:A high-volume, award-winning restaurant seeks an experienced and passionate Chef de Cuisine...

Restaurant Associates, the leading provider of dining and event catering for prestigious institutions, seeks a skilled Executive Chef Assistant to join their team. This role offers a salary of $70,000 - $90,000, along with benefits including medical, dental, vision, life insurance, and retirement plan. The successful candidate will be responsible for...

Executive ChefWe are seeking an experienced Executive Chef to join our team at DIG Restaurant Teams. This is an exciting opportunity for a culinary leader to drive innovation and excellence in our kitchen, while mentoring and developing a team of talented chefs.Job Summary:The Executive Chef will be responsible for leading and motivating a team of chefs,...

Company Overview:Restaurant Associates is a leading provider of dining and event catering services for prestigious museums, performing arts centers, and corporations.We are seeking an experienced Sous Chef to join our Boston region team.Salary: $70,000 - $80,000 per yearJob Description:As a member of our culinary team, you will be responsible for supporting...

Job OverviewThe Restaurant Zone is seeking a dynamic General Manager to lead our San Francisco location. This role requires a passionate individual who can build, lead, and develop a high-performing team of 10-20 members. As a key member of our organization, you will be responsible for driving sales and promotions through creative merchandising tactics and...

About Our Company:The Restaurant Zone is a cutting-edge recruiting agency serving the hospitality industry nationwide.Compensation Information:We offer an annual salary range of $80,000 to $110,000, commensurate with your experience.Job Summary:We seek an accomplished Chef de Cuisine to lead our Boston restaurant's kitchen team. This role involves overseeing...

Job OverviewRestaurant Associates, a leading provider of dining and event catering for prestigious museums and corporations, is seeking an experienced Executive Chef to join their team in the Boston region.

Job SummaryWe are seeking a dynamic and experienced Executive Chef to lead our kitchen team in Boston, MA. As a key member of our restaurant's management team, you will be responsible for overseeing the culinary operations, maintaining high standards of quality, and driving business growth.About the RoleThe ideal candidate will have at least 2 years of...

Gecko Hospitality is seeking an accomplished Executive Restaurant Leader to spearhead the success of our waterfront restaurant in Ithaca, NY.The ideal candidate will possess a proven track record of maintaining high standards and ensuring customer satisfaction. A strong leader with excellent communication skills, they will conduct daily shift meetings to...

Join Restaurant Associates, the industry's leading provider of dining and event catering services, as a Senior Culinary Manager. This exciting role comes with a competitive salary of $70,000 - $90,000, plus a range of benefits including medical, dental, vision, life insurance, and retirement plan.As a Senior Culinary Manager, you will be responsible for...

Company Overview:At The Restaurant Zone, we are committed to delivering high-quality food and exceptional customer experiences. Our mission is to make dining out a memorable occasion for our guests. We believe that our people are our greatest asset, and we invest heavily in their development and well-being.About the Role:We are seeking a highly motivated and...

About the RoleWe are seeking an experienced Restaurant Operations Manager to join our team at LANDED for Mecha Noodle Bar - Seaport. As a key member of our leadership team, you will be responsible for overseeing the day-to-day operations of our restaurant and ensuring that we deliver exceptional customer experiences.Key ResponsibilitiesLead and manage all...

About the Opportunity:As a Kitchen Operations Manager at DIG Restaurant Teams, you will have the chance to lead and manage a high-performing kitchen team. You will be responsible for overseeing all culinary operations, including inventory management, supply chain logistics, and food preparation. This is a great opportunity to grow your career and make a real...

Picco, a Boston-based restaurant with a 20-year history of excellence, seeks an accomplished Executive Culinary Leader to spearhead daily kitchen operations and drive growth in our South End location.About UsWe are a full-service restaurant known for our award-winning pizza, handmade pasta, rotating craft beer selection, and house-made ice cream. Our loyal...

Job DescriptionSan Francisco is home to one of our busiest restaurants, and we're looking for an experienced General Manager to take charge. As part of our growing team, you'll have the opportunity to shape the future of our organization and make a real impact on the community. Key responsibilities include developing and executing business strategies,...

OverviewRock Bottom Restaurant & Brewery is a well-established, full-service restaurant concept with a strong commitment to empowering our people to take care of our guests. We pride ourselves on producing made-from-scratch products and providing exceptional dining experiences.We're seeking a skilled Prep Cook to join our kitchen team, where you'll work...

Company OverviewNebo Cucina & Enoteca:A restaurant located in the heart of Boston's historic North End, serving authentic Italian cuisine and offering a unique dining experience. Our chefs cook with passion and love, using traditional family recipes passed down through generations.We are dedicated to providing exceptional customer service, ensuring that...