Culinary Specialist
1 week ago
Job Summary
We are seeking a skilled Cook to join our team at Lodging Hospitality Management. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to the highest standards.
Key Responsibilities
- Prepare and cook food to order, ensuring that all dishes meet our quality and presentation standards.
- Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
- Work collaboratively with other kitchen staff to ensure efficient service and high-quality food.
- Conduct regular temperature checks and cleaning of all food and beverage areas.
Requirements
- Proven experience in a fast-paced kitchen environment.
- Strong knowledge of food preparation and cooking techniques.
- Ability to work effectively in a team and maintain a positive attitude under pressure.
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