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Culinary Specialist @ Mt. Van Hoevenberg

2 months ago

Lake Placid, New York, United States Sodexo Live Full time
Job Title: Cook III @ Mt. Van Hoevenberg

We are seeking a skilled Cook III to join our team at Mt. Van Hoevenberg in Lake Placid, NY.

Job Summary:

The Cook III will be responsible for preparing and cooking food to the highest standards, ensuring exceptional quality and presentation. This role requires strong culinary skills, attention to detail, and the ability to work effectively in a fast-paced environment.

Key Responsibilities:
  • Prepare and cook food to order, ensuring timely and accurate delivery.
  • Maintain a clean and organized kitchen, adhering to health and safety standards.
  • Collaborate with the culinary team to achieve exceptional customer satisfaction.
  • Contribute to the success of Sodexo Live by following established culinary standards and procedures.
Requirements:
  • Minimum 6 months of experience in food preparation in a fast-paced environment.
  • Ability to work under pressure and independently.
  • Strong communication and teamwork skills.
  • Ability to lift up to 50 pounds and work in a physically demanding environment.
What We Offer:

Sodexo Live is an equal opportunity employer, offering a competitive salary and benefits package, as well as opportunities for career growth and development.

Thank you for considering this opportunity to join our team. We look forward to reviewing your application.