Culinary Operations Supervisor

1 week ago


Cleveland, Ohio, United States Compass Group, North America Full time

Company Overview:

Compass Group, North America is a leader in the Food, Beverage, and Retail industry, renowned for delivering exceptional dining experiences across various venues.

Position Title: Kitchen Supervisor

Job Summary:

The Kitchen Supervisor plays a crucial role in overseeing daily kitchen operations, ensuring that all practices align with company standards and policies.

Key Responsibilities:

  • Assist in the procurement and inventory management of culinary products.
  • Monitor and control food and labor costs to adhere to budgetary guidelines.
  • Train and supervise kitchen staff to guarantee compliance with established procedures.
  • Ensure consistent and efficient service during peak operational hours.
  • Adhere to safety and sanitation protocols in food handling and equipment usage.
  • Perform additional duties as required.

Qualifications:

  • Capability to lift and transport items weighing up to 25 pounds.

Benefits:

  • Access to early wage payments through Instapay.
  • Participation in a comprehensive health and wellness program.
  • Exclusive employee shopping benefits.
  • Discounts through our marketplace.
  • Support through the Employee Assistance Program.

Compass Group is committed to fostering a diverse and inclusive workplace, treating all applicants and associates fairly based on their qualifications and experiences.



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