Banquet Sous Chef

Job Summary:This position will function as the Banquet Sous Chef at Cedar Fair, a leading entertainment and hospitality company. The successful candidate will be responsible for managing the day-to-day operations of the banquet department, ensuring seamless execution of events and exceeding guest expectations.Key Responsibilities:Manage inventory, ordering,...

Job Summary:This position will function as the Banquet Sous Chef at Cedar Fair, a leading entertainment and hospitality company. The successful candidate will be responsible for managing the day-to-day operations of the banquet department, ensuring seamless execution of events and exceeding guest expectations.Key Responsibilities:Inventory Management:...

Job Summary:This position will function as the Banquet Sous Chef at Cedar Fair, a leading entertainment and hospitality company. The successful candidate will be responsible for managing the day-to-day operations of the banquet department, ensuring seamless execution of events and exceeding guest expectations.Key Responsibilities:Inventory Management:...

**Restaurant Sous Chef Opportunity**Cedar Point is seeking a skilled Restaurant Sous Chef to join our team. As a key member of our culinary team, you will be responsible for ensuring that all dishes are cooked to perfection and presented in an appealing way.**Key Responsibilities:**Oversee food preparation and quality controlTrain and mentor new kitchen...

**Job Summary:**Cedar Fair is seeking a highly skilled Restaurant Sous Chef to join our team. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food preparation and presentation in our restaurants.**Key Responsibilities:*** Oversee food preparation and presentation to ensure consistency and quality.* Train and...

Executive Sous Chef Opportunity at Sawmill Creek ResortCedar Fair is seeking an experienced Executive Sous Chef to join our team at Sawmill Creek Resort. As a key member of our culinary leadership team, you will be responsible for overseeing the execution of food production for all business units, contributing to the overall success of our Food and Beverage...

About the RoleThe Executive Chef of Sawmill Creek Resort serves as the primary culinary leader for all Food and Beverage operations at the resort. This key position is responsible for ensuring the highest standards of food quality, safety, and customer satisfaction.Key ResponsibilitiesDevelop and implement menus, recipes, and production procedures that meet...

{"title": "Executive Chef", "description": "Job SummaryCedar Point Amusement Park is seeking an experienced Executive Chef to lead our food and beverage operations. As a key member of our team, you will be responsible for managing the efficient and effective management of all food and beverage outlets, working closely with the Vice President of Food and...

Job Summary:The Culinary Director is responsible for the efficient and effective management of all food and beverage outlets at Cedar Fair. This role works closely with the Vice President of Food and Beverage to reinforce the company's goals and expectations of quality. The successful candidate will oversee the management of kitchens, supervise cooks, and...

Job SummaryThe Executive Chef of Sawmill Creek Resort serves as the primary culinary leader for all Food and Beverage operations at the resort. Key responsibilities include safety, product selection, menu development, recipe development, setting production levels, and maintaining food quality that exceeds both industry standards and guests' expectations for...

Job SummaryWe are seeking an experienced Executive Chef to lead our culinary team at Great Wolf Lodge. As a key member of our management team, you will be responsible for overseeing all food operations, including menu development, inventory management, and staff supervision.Key ResponsibilitiesManage and direct the preparation and presentation of all foods...

**Job Summary:**Cedar Fair is seeking a highly skilled Restaurant Sous Chef to join our team. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food preparation and presentation in our restaurants.**Key Responsibilities:**• Oversee food preparation and presentation to ensure consistency and quality• Train...

Job Summary5,000.00 Sign-On BonusRelocation Assistance AvailableOverview: As a seasoned culinary professional, you will play a pivotal role in ensuring exceptional client and customer satisfaction by providing top-notch culinary resources and support. This exciting opportunity involves managing departmental scheduling, discipline, and/or hiring, as well as...

Job SummaryWe are seeking a skilled and experienced Resort Pastry Specialist to join our team at Kalahari Resorts and Conventions. As a key member of our banquet kitchen team, you will assist the Pastry Chef in ensuring the highest quality baked goods for our resort's restaurants, food and beverage outlets, and banquet events.Key ResponsibilitiesAssist the...

Resort Baker Job DescriptionKalahari Resorts and Conventions is seeking a skilled Resort Baker to join our team. As a key member of our culinary team, you will assist the Pastry Chef in ensuring the highest quality baked goods for our restaurants, food and beverage outlets, and banquet operations.Responsibilities:Assist the Pastry Chef in bake shop...

About the Role:The Executive Sous Chef at Cedar Point Resort is a key leader in the culinary department, responsible for overseeing the food and beverage operations across the resort. This role requires a high level of expertise in culinary management, with a focus on delivering exceptional guest experiences and driving business results.Key...

Exciting Culinary Leadership Role at Compass GroupCompass Group is a leading national organization dedicated to delivering outstanding food and nutrition services across numerous healthcare facilities. With a focus on sustainable practices and exceptional guest experiences, we play a vital role in enhancing the dining experience for countless patients and...

{"title": "Culinary Lead", "description": "OverviewAs a Culinary Lead at Great Wolf Lodge, you will play a key role in ensuring the success of our food operations. You will oversee daily culinary operations, ensuring that food quality, presentation, recipes, and portion control meet the highest standards and result in overall guest...

{"title": "Culinary Lead", "description": "Job SummaryAt Great Wolf Lodge, we are seeking a skilled Culinary Lead to oversee daily culinary operations and ensure the highest standards of food quality, presentation, and guest satisfaction.Key ResponsibilitiesAssist culinary management in administrative and personnel-related matters, including scheduling, time...

About the RoleWe are seeking a highly skilled and experienced Culinary Lead to join our team at Great Wolf Lodge. As a key member of our culinary operations, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesAssist culinary management in administrative and personnel-related matters,...