Culinary Professional

Benefits:Employee discountsFlexible scheduleTraining & developmentBecome a Key Member of Our Culinary Team at Fat Calf Brasserie:A Culinary Specialist is a committed individual tasked with preparing all menu offerings with efficiency and consistency while following company standards and culinary techniques. This role requires a service-oriented mindset,...

Join Our Team as a Culinary AssistantBecome a valued member of the Copelands of New Orleans family, where we take pride in our rich heritage and commitment to quality. We are seeking dedicated individuals who have a passion for preparing and serving exceptional local cuisine. If you possess a positive attitude and a genuine interest in the culinary field,...

Job OverviewBenefits:Employee discountsFlexible schedulingOpportunities for training and developmentA Culinary Specialist is a skilled professional responsible for preparing all assigned menu items efficiently and consistently, adhering to the specifications, recipes, and techniques set forth by the establishment. This role requires an energetic,...

ASM Global - Job Opportunity **Job Summary** We are seeking a highly skilled and experienced Executive Chef to lead our culinary team in menu development, food preparation, and presentation. As a key member of our team, you will be responsible for managing inventory, ordering, and budgeting, ensuring compliance with health and safety regulations, and...

Job SummaryAbout the Role:We are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group Careers. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, including menu planning, food preparation, and inventory management.Key Responsibilities:Assist the Executive Chef in...

About the RoleWe are seeking a skilled and dedicated Line Cook to join our team at Fat Calf Brasserie. As a Line Cook, you will be responsible for preparing and cooking a variety of menu items to the highest standards of quality and presentation.Key ResponsibilitiesPrepare and cook menu items to order, ensuring consistency and quality.Set up and stock...

About the RoleWe are seeking a skilled and passionate Line Cook to join our team at Fat Calf Brasserie. As a Line Cook, you will be responsible for preparing and cooking a variety of menu items to the highest standards of quality and presentation.Key ResponsibilitiesPrepare and cook menu items to order, using a variety of cooking techniques and...

Job SummaryThis Traveling Executive Chef position may be based out of a regional/nationwide business unit (Healthcare) to fill in and help with new business openings.The schedule could be 5 days on, 2 days off OR 10 days on, 4 days off with weekends/holidays, as needed.Working as the Executive Chef, you will be responsible for overseeing kitchen operations...

Employee Benefits:Discounts for staffFlexible working hoursOpportunities for training and career growthBecome a Part of Our Culinary Team at Fat Calf Brasserie:As a Culinary Specialist, you will play a crucial role in preparing a variety of dishes with efficiency and consistency, following our established culinary standards. This position is ideal for...

Benefits:Employee discountsFlexible scheduleTraining & developmentBecome a Key Player as a Culinary Specialist at Fat Calf Brasserie:A Culinary Specialist is a committed individual responsible for preparing all menu offerings with efficiency and consistency while following company standards and techniques. This role requires a service-oriented mindset,...

Job Title: Line CookAt Fat Calf Brasserie, we are seeking a skilled and dedicated Line Cook to join our culinary team. As a Line Cook, you will be responsible for preparing and cooking a variety of menu items to the highest standards of quality and presentation.Key Responsibilities:Prepare and cook menu items to order, ensuring consistency and quality.Set up...

About the RoleMorrison Healthcare is seeking a highly skilled and experienced Executive Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing kitchen operations, maintaining a safe and sanitary work environment, and preparing or directing the preparation of meals in accordance with corporate programs and...

Be a Part of Our Team at Longhorn SteakhouseWe are seeking a skilled Dishwasher to join our team at Longhorn Steakhouse. As a key member of our kitchen staff, you will play a crucial role in ensuring the cleanliness and organization of our dining establishment.Key Responsibilities:Clean and sanitize dishes, utensils, glassware, and equipment to maintain a...

Job SummaryWe are seeking a skilled Line Cook to join our team at Fat Calf Brasserie. As a Line Cook, you will be responsible for producing high-quality menu items in a fast-paced kitchen environment.Key ResponsibilitiesPrepare and cook a variety of menu items, including meats, seafood, poultry, and vegetables.Set up and stock stations with necessary food...

About the Role:Morrison Healthcare is seeking a highly skilled and experienced Executive Chef to join our team as a Traveling Executive Chef. This position will be based out of Shreveport, but will require frequent travel to our regional and nationwide business units to fill in and assist with new business openings.Key Responsibilities:Menu Planning and...

About the RoleWe are seeking a highly motivated and detail-oriented Dishwasher to join our team at the Shreveport Convention Center/Municipal Auditorium. As a key member of our culinary staff, you will play a vital role in ensuring the smooth operation of our kitchen facilities.Key ResponsibilitiesWash and sanitize dishes, glassware, flatware, pots, and pans...

Job DescriptionJob DescriptionBenefits:Employee discountsFlexible scheduleTraining & development A Line Cook is a professional cook whose job is to produce all assigned menu items in an efficient and consistent manner while following the specifications, recipes and techniques of the company. A Line Cook is an energetic, service orientated individual with a...

Benefits: Employee discounts Flexible schedule Training & development A Line Cook is a professional cook whose job is to produce all assigned menu items in an efficient and consistent manner while following the specifications, recipes and techniques of the company. A Line Cook is an energetic, service orientated individual with a passion...

Morrison Healthcare We are hiring immediately for a PRN Dietitian position. Location: Christus Highland Medical Center - Shreveport, LA Note: online applications accepted only. Setting: 214-bed hospital Schedule: As needed Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare. Our...

DescriptionThe RoleAssists in the daily operation of the Team Canteen. Ensures that Team Member service is at a level that meets or exceeds the Team Members' and Bally's Shreveport Casino Shreveport's expectations. Ensures that a safe and pleasant dining experience is provided in this high-volume restaurant. Essential Duties And Responsibilities include the...