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Executive Chef

2 months ago

Pittsburgh, Pennsylvania, United States AVI Foodsystems Full time
Job Summary

We are seeking a highly skilled and experienced Chef Manager to join our team at AVI Foodsystems. As a key member of our culinary team, you will be responsible for leading the day-to-day operations of our food service department.

Key Responsibilities
  • Plan, organize, and direct the work of team members engaged in the procurement, storage, and preparation of food products.
  • Foster positive client relationships and ensure excellence in service and quality of products.
  • Develop and implement effective strategies to improve food quality, presentation, and customer satisfaction.
  • Collaborate with cross-functional teams to ensure seamless execution of food service operations.
Requirements
  • High school diploma or equivalent required; culinary degree or certification preferred.
  • Minimum 3 years of experience in a senior culinary role, preferably in a fast-paced food service environment.
  • Proven track record of success in leading high-performing teams and driving business results.
  • Excellent communication, leadership, and problem-solving skills.