Pediatric Nutrition Specialist
2 weeks ago
Position: 1.0 FTE, 8 Hour Day Shift
At Lucile Packard Children's Hospital Stanford, we believe that exceptional healthcare is rooted in compassionate service. Our commitment to combining cutting-edge technology with family-centered care sets us apart.
We prioritize the continuous education of our staff and provide state-of-the-art facilities, ensuring that our caregivers are equipped to deliver the highest quality of care.
Our mission is to heal humanity, one child and family at a time.
Job Summary
The Clinical Nutrition Expert II collaborates with a multidisciplinary healthcare team to deliver patient care that aligns with the medical goals and objectives focused on the patient.
This role encompasses the application of the Nutrition Care Process (NCP), which includes conducting nutrition assessments, establishing nutrition diagnoses, creating and executing nutrition interventions, and monitoring the patient's progress.
The Clinical Nutrition Expert II utilizes the Scope of Dietetics Practice Framework (SODPF) to define their practice scope, adhering to established Standards of Practice and Professional Performance (SOP/SOPP) in nutrition care, while also integrating evidence-based practice protocols and nutrition guidelines.
Clinical Nutrition Experts II operate independently at a competent to proficient level on pediatric and obstetric units/clinics, managing more complex patient cases, such as those in intensive care units and specialized pediatric gastroenterology clinics.
Essential Functions
The essential functions listed are representative of the work performed in this job classification. They are not intended to be a comprehensive inventory of all duties, tasks, and responsibilities. Employees may also perform other duties as assigned.
All employees must comply with Joint Commission Requirements, which include sensitivity to cultural diversity, patient care rights, ethical treatment, safety protocols, emergency management, teamwork, and ongoing education and training.
All duties must be performed in accordance with the hospital's policies and procedures, including its Service Standards and Code of Conduct.
They play a crucial role in at least one performance improvement initiative or outcome-based research project annually or create/revise two nutrition protocols or patient education tools each year.
They direct initiatives that measure process, outcomes, and structures using quantifiable indicators to assess the effectiveness of programs, services, or activities.
They also mentor and train Clinical Dietitians I.
Additional related duties may be assigned as needed.
Minimum Qualifications
Any combination of education and experience that would likely provide the required knowledge, skills, and abilities, along with any necessary licenses or certifications, is acceptable.
Education:
Bachelor's degree in dietetics, foods and nutrition, or a related field from an accredited institution.
Completion of a didactic program in dietetics and a supervised practice program accredited by the Accreditation Council for Education and Dietetics.
Experience:
A minimum of two years of relevant work experience is required.
License/Certification:
RD/RDN (Registered Dietitian/Nutritionist) - Valid credential as a Registered Dietitian / Registered Dietitian Nutritionist issued by the Academy of Nutrition & Dietetics' Commission on Dietetic Registration.
Knowledge, Skills, & Abilities
These are the observable and measurable attributes and skills required to successfully perform the essential functions of the job, generally demonstrated through qualifying experience, education, or licensure/certification.
Comprehensive understanding and application of nutrition services and medical nutrition therapy.
General knowledge of electronic medical records, nutrient analysis, word processing, and spreadsheet software.
Effective communication skills in written, verbal, and electronic formats with patients, the public, and medical staff.
Excellent counseling abilities and the capacity to engage with a diverse community and varied learning levels.
Ability to work independently in assigned patient care units and/or outpatient clinics.
Critical thinking skills to integrate facts, informed opinions, active listening, and observations.
Decision-making, problem-solving, and collaborative skills.
Strong interpersonal skills to foster productive relationships with multidisciplinary teams and support services.
Physical Requirements and Working Conditions
The physical requirements and working conditions for this position are available from the Occupational Health Department. Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions of the job.
Pay Range
Compensation is determined by the level and requirements of the role.
Salary within our ranges may also be influenced by education, experience, knowledge, skills, location, and abilities, as well as internal equity and alignment with market data.
Minimum to Midpoint Range (1.0 FTE): $100,339.20 to $118,476.80
Equal Opportunity Employer
Lucile Packard Children's Hospital Stanford is committed to diversity and equal opportunity in all policies and practices, including employment.
We do not discriminate based on race, color, sex, sexual orientation or gender identity, religion, age, national or ethnic origin, political beliefs, marital status, medical condition, genetic information, veteran status, or disability.
We encourage applications from individuals of all genders, racial and ethnic backgrounds, people with disabilities, and veterans.
Qualified applicants with criminal convictions will be considered after an individualized assessment of the conviction and job requirements, in compliance with applicable ordinances.
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