Bartender

5 days ago


San Francisco, California, United States Crenn Dining Group Full time
About Crenn Dining Group

We are a forward-thinking culinary organization that prioritizes innovation, sustainability, and exceptional guest experiences. Our mission is to create memorable encounters that showcase our commitment to quality, creativity, and community.

Main Responsibilities

As a Bartender at Crenn Dining Group, you will be responsible for delivering exceptional service to our guests, preparing expertly crafted cocktails, and maintaining a clean and organized bar environment. Your role will involve:

  • Providing personalized beverage service to guests, including cocktail recommendations and pairing suggestions.
  • Assisting the Bar Director in selecting premium liquors and maintaining inventory levels.
  • Participating in educational workshops and training sessions to enhance your knowledge of mixology and hospitality.
  • Maintaining a high level of professionalism and attention to detail in all aspects of your work.
Requirements

To succeed in this role, you will need:

  • 2-5 years of bartending experience, with a strong focus on luxury service and cocktail preparation.
  • Excellent verbal and written communication skills, with the ability to effectively engage with guests and colleagues.
  • A charming and well-spoken demeanor, with a passion for delivering exceptional guest experiences.
  • Strong time management skills, with the ability to multitask and prioritize tasks in a fast-paced environment.
  • A commitment to maintaining a clean, safe, and organized work environment.
Culture and Values

We are a team that values integrity, honesty, and a strong work ethic. As a Bartender at Crenn Dining Group, you will be expected to:

  • Reflect our company values in your daily work, including a commitment to sustainability, creativity, and community.
  • Represent our brand professionally, with a focus on exceptional service and attention to detail.
  • Take ownership of your responsibilities, with a focus on delivering high-quality results and exceeding guest expectations.
Essential Functions

This role requires:

  • Preparing and serving beverages to guests, including cocktails and other premium drinks.
  • Stocking and restocking the bar with liquor, glassware, ice, and supplies.
  • Working a variety of hours, including weekends and holidays.
  • Effectively communicating with guests and colleagues to deliver exceptional service.

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