Executive Culinary Director
4 days ago
Job Summary:
We are seeking a highly skilled and experienced Head Chef to join our team at Snooze Eatery. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our high standards of quality and service are consistently met.
Key Responsibilities:
- Develop and implement efficient kitchen systems and procedures to maximize productivity and minimize waste.
- Lead and motivate a team of cooks and kitchen staff to achieve exceptional results.
- Collaborate with our culinary team to create innovative and delicious menu offerings that meet the needs of our customers.
- Ensure that all kitchen staff are trained and equipped to provide excellent customer service.
- Monitor and control kitchen expenses to ensure that we are operating within budget.
Requirements:
- 5+ years of experience as a Head Chef or in a similar leadership role.
- Proven track record of success in leading high-performing kitchen teams.
- Excellent culinary skills and knowledge of food safety and sanitation procedures.
- Strong leadership and communication skills.
- Ability to work in a fast-paced environment and make decisions quickly.
What We Offer:
- A competitive salary and benefits package.
- The opportunity to work with a talented and dedicated team.
- A dynamic and supportive work environment.
- The chance to grow and develop your career with our company.
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