Culinary Operations Manager

7 days ago


Surprise, Arizona, United States Morrison Living Full time
About Morrison Living

Driven by our passion for hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Our commitment to exceptional service and culinary artistry sets us apart as an industry leader and employer of choice.

Job Summary

We are seeking a talented Culinary Operations Manager to join our team As the sous chef, you will be responsible for the successful operation of the Culinary Department for one of our facilities. This exciting opportunity is perfect for an energetic and entrepreneurial culinary professional who is passionate about delivering exceptional results.

Key Responsibilities:
  • Assist the Executive Chef with Managing Cost Controls
  • Plan and Create Menus
  • Produce and Execute Catering Events
  • Develop New Culinary Programs

The ideal candidate will have a strong background in kitchen management, menu planning, and catering experience. A.S. or equivalent experience is required, along with some progressive culinary/kitchen management experience. The salary range for this position is $55,000 - $65,000 annually.

Benefits

Morrison Living offers a comprehensive benefits package, including medical, dental, vision, life insurance, disability insurance, retirement plan, flexible time off, holiday time off, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, and flexible spending accounts.


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