Senior Restaurant Operations Manager
1 month ago
We are seeking a dedicated and experienced Restaurant Operations Manager to join our team. As a key member of our restaurant management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring high levels of customer satisfaction and productivity.
About the Role:
- Oversight of all aspects of restaurant operations, including customer service, employee management, and inventory control.
- Development and implementation of strategies to improve restaurant performance, efficiency, and profitability.
- Maintenance of a positive and productive work environment, promoting teamwork and excellent customer service.
What We Offer:
- A competitive salary of $55,000 - $65,000 per year, depending on experience.
- A comprehensive benefits package, including health insurance, 401(k), and paid time off.
- Opportunities for career advancement and professional growth.
- A dynamic and supportive work environment.
Requirements:
- High school diploma or equivalent required; bachelor's degree preferred.
- Minimum one year of experience in restaurant management or a related field.
- Excellent communication and leadership skills.
- Ability to work effectively in a fast-paced environment.
How to Apply:
Please submit your application, including your resume and cover letter, to us. We look forward to hearing from you
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