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Dietary Assistant
2 months ago
Job Summary
The Dietary Aide is a vital member of our team at Frontline Management, responsible for delivering exceptional food service to our residents. As a Dietary Aide, you will play a key role in ensuring that our residents receive high-quality meals that meet their dietary needs and preferences.
Key Responsibilities
- Set up dining areas with attention to cleanliness and order, creating a welcoming atmosphere for our residents.
- Deliver dishes and trays at designated times and rooms, ensuring timely and efficient service.
- Take down dining areas and collect plates, glasses, and other items, maintaining a clean and organized environment.
- Discard leftovers and take out the garbage, adhering to our facility's waste management policies.
- Clean food stations and wash dishes, cooking vessels, and silverware, maintaining a high level of hygiene and sanitation.
- Stock ingredients and monitor inventory, ensuring that our kitchen is well-stocked and prepared for meal service.
- Help maintain kitchen equipment and appliances, performing routine maintenance and repairs as needed.
Requirements
- Must possess a strong desire to work with the elderly, demonstrating empathy and compassion in your interactions with residents.
- Must have the ability to multitask, prioritizing tasks and managing your time effectively in a fast-paced environment.
Why Choose a Career with Frontline Management?
- We are committed to kindness, creating a positive and supportive work environment that values our employees' well-being.
- We offer great developmental and growth opportunities, helping you advance your career and achieve your goals.
- We provide competitive wages, education reimbursement, and employee referral bonuses, recognizing the value of our employees' contributions.
- We offer a comprehensive benefits package, including health and welfare benefits, paid time off, and employee assistance programs, supporting your overall well-being.