Culinary Specialist
4 days ago
We are seeking a Culinary Specialist to join our team at Boys and Girls Club of Greater Vergennes.
Job DescriptionThe ideal candidate will be responsible for preparing meals and snacks for youth in our afterschool program. A monthly menu calendar will be created with input from the youth, utilizing an approved menu list. The selected individual will set up workstations, complete grocery shopping duties, track spending, and cook meals according to food health and safety standards.
Responsibilities:
- Menu Planning: Develop a monthly menu calendar with input from the youth.
- Cooking: Prepare meals according to food health and safety standards.
- Grocery Shopping: Complete grocery shopping duties and place food orders for prompt delivery.
- Tracking Spending: Track spending of money, meals, and students eating meals in the program.
Requirements:
- A Food Handler Certification is required.
- CPR & First Aid Certification is also necessary.
- A High school diploma or GED is needed.
- Must be able to pass a National Criminal Background check.
- Physically able to stand and move during the length of shift; able to bend and kneel through shift; able to lift up to 25 pounds or more.
Working Conditions: Part Time, Hourly, Non-Exempt position available. Work location: Vergennes, Vermont. Hours: 25 - 30 hours per week (Typically 1pm- 6:30pm ). Salary: $16/hr. We offer equal opportunities for all candidates.
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