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Food Service Operations Manager

1 month ago

Virginia Beach, Virginia, United States destinationone Consulting Full time
Job Overviewdestinationone Consulting is a leading recruitment agency specializing in diverse sectors, including Healthcare, Health Tech, Government, Municipalities, Non-Profits, Legal, Public Accounting, and Food. We are building a comprehensive database of opportunities in these fields. By applying, you enable our recruiters to quickly match you with suitable roles when they become available.
Location: Various locations across Virginia

The Food Service Manager is responsible for overseeing food service operations in various settings, ensuring high standards of quality, safety, and nutrition.

Key Responsibilities:
  • Manage daily food service operations, including staff supervision and performance evaluation.
  • Ensure compliance with health and safety regulations and industry standards.
  • Develop menus that meet nutritional standards and dietary needs, considering customer preferences and cultural diversity.
  • Monitor food costs and inventory management, optimizing resources and minimizing waste.

Requirements
  • Bachelor's degree in food service management, nutrition, or a related field.
  • Experience in food service management roles, with a proven track record of success.
  • Strong leadership and organizational skills, with the ability to motivate and guide teams.
Disclaimer: We're proactively building a databank for opportunities in various sectors. By applying, you ensure our recruiters can quickly match you with suitable roles when they arise. We value Integrity, Transparency, and Innovation, so we want you to know these are not active jobs. Join our network today, and we'll promptly connect you with the right opportunities when they come up. Let us help you find your next career move

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