Campus Food Services Manager

4 weeks ago


Virginia Beach, Virginia, United States Virginia Jobs Full time

About the Role:

Virginia Peninsula Community College is seeking a highly skilled and organized Food Service Operations Manager to join our team. As a key member of our campus community, you will be responsible for supervising all café, floor, and backroom activity, including assisting customers, monitoring staff, and managing inventory.

Key Responsibilities:

  • Supervise and manage café, floor, and backroom operations, ensuring all requirements are met.
  • Assist customers, monitor staff, and manage inventory to maintain a high level of customer satisfaction and operational efficiency.
  • Work closely with the College bookstore and act as a liaison with students, faculty, and staff.

Requirements:

  • Significant experience managing or operating a business, retail store, or café/restaurant.
  • Experience complying with state and local business and/or health department laws.
  • Experience supervising employees and using personal computers and/or point-of-sale software.
  • Current Certified Food Protection Manager Certification or ability to obtain within 90 days of being hired.

Preferred Qualifications:

  • Current Certified Food Protection Manager Certification.
  • Strong background in safety and sanitation compliance.
  • Training and experience in food service and safety.

About Virginia Peninsula Community College:

Virginia Peninsula Community College changes lives, empowers students to succeed, and enhances the social and economic vitality of the region through high-quality education and workforce training, excellent service, and innovative partnerships.



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