Restaurant Assistant Manager

3 days ago


Fremont, California, United States Bob Evans Restaurants Full time
Assistant Manager Job Description

At Bob Evans Restaurants, we are seeking a highly motivated and experienced Assistant Manager to join our team. As an Assistant Manager, you will play a key role in supporting the daily operations and staff of our restaurant, ensuring exceptional guest service and driving restaurant profitability.

  • Supervise and train restaurant staff to ensure excellent service and high-quality food preparation.
  • Assist in managing restaurant operations, including inventory management, scheduling, and cash handling.
  • Develop and implement sales-building activities and suggestive selling techniques to increase sales and revenue.
  • Monitor and maintain a safe and clean work environment, adhering to OSHA and local health and safety codes.
  • Collaborate with the management team to achieve business objectives and goals.

Requirements:

  • High school diploma or equivalent required; prior experience in a leadership role and a minimum of 2 years of experience in a family, fast-food, or casual dining restaurant preferred.
  • Excellent communication and interpersonal skills, with the ability to work effectively with diverse teams and guests.
  • Strong planning and organization skills, with the ability to prioritize tasks and manage multiple projects.
  • Ability to work a variety of shifts, including weekends and holidays.

Benefits:

  • Competitive compensation and benefits package.
  • Opportunities for career growth and development.
  • Flexible scheduling and work-life balance.

Apply now to join our team and take the first step towards a rewarding career in restaurant management



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