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Restaurant Operations Manager
4 weeks ago
The Restaurant Operations Manager will be responsible for hosting, orchestrating, and managing new restaurant openings for Dave's Hot Chicken. This role requires leadership, management, and organizational skills to ensure a smooth transition for new team members and a high level of customer satisfaction.
Key Responsibilities
- Host and manage new restaurant openings, ensuring a seamless transition for new team members
- Supervise and train team members on company policies, procedures, and safety protocols
- Monitor and maintain high levels of customer satisfaction and restaurant cleanliness
- Collaborate with the Restaurant Management Team to achieve business objectives
Requirements
- High school diploma or equivalent required; current student or higher education preferred
- Must be at least 18 years old and fluent in English
- Ability to work nights, weekends, holidays, and flexible schedules
- Excellent communication, leadership, and organizational skills
What We Offer
- Competitive salary and benefits package
- Opportunities for career growth and professional development
- Collaborative and dynamic work environment
How to Apply
Interested candidates should submit their application, including a resume and cover letter, to [insert contact information].