Restaurant Operations Manager

6 days ago


South Lake Tahoe, California, United States Jack in the Box Full time
Join Our Team as a Restaurant Operations Manager

We are seeking an experienced Restaurant Operations Manager to join our team at Jack in the Box. This role is responsible for overseeing restaurant operations, ensuring excellent guest service and food quality, and promoting a positive work environment.

About the Role:
  • This position is ideal for someone with 6+ months of restaurant operations experience and a passion for leading teams to achieve exceptional results.
  • The Shift Lead will support the company by maintaining an outstanding work environment through a positive attitude, hospitality to guests and teammates, and excellent operational performance.

Key Responsibilities:

  1. Maintain the restaurant's brand image by ensuring cleanliness, proper maintenance, and excellent service.
  2. Treat all team members with respect and dignity.
  3. Follow company guidelines and execute protocols for daily activities to achieve excellence in restaurant operations.
  4. Encourage restaurant teams to consistently deliver outstanding guest service and food quality, adhering to brand systems, procedures, and food safety requirements to create a memorable guest experience.

Requirements:

  • A high school diploma or equivalent is required, and candidates must be at least 18 years old.
  • Candidates should have a valid driver's license and access to reliable transportation.

What We Offer:

  • A competitive wage between $21.00 to $26.00 per hour.
  • Medical, dental, and vision insurance for eligible employees.
  • 401(k) plan for eligible employees.
  • Paid time off (PTO), including vacation and holidays.
  • Flexible schedules.
  • Free meal on every shift.
  • Promotional opportunities for career advancement.


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