Pantry Cook
2 months ago
555 East is seeking a skilled Pantry Cook to join our culinary team. As a Pantry Cook, you will be responsible for executing multiple tickets throughout the shift with focus on preparation, plate presentation, and timeliness.
Key Responsibilities- Prepare and cook food items for meal periods and next services.
- Monitor and maintain cleanliness, sanitation, and organization of assigned station and service areas.
- Cook for scheduled meal periods and follow supervisor's instructions.
- Alert Chef or Sous Chef to any deficiencies of food items.
- Notify management of any pertinent information related to shift activities.
- Minimum of 18 years of age.
- 1 year experience as a restaurant cook.
- High school graduate.
- Food handlers Card.
- Ability to satisfactorily communicate verbal and written English with Guests, management, and co-workers.
- Ability to maintain complete knowledge of all cooking techniques required to prepare restaurant menu items.
- Ability to maintain complete knowledge of all menu and special items, their preparation method/time, all ingredients, and quality standards.
- Ability to comprehend food orders.
- Competitive hourly rate $18 - $25 / hour depending on experience.
- Free shift meals.
- Premium benefits.
- Amazing culinary family.
- Growth opportunities.
- Great training and commitment to promotions from within.
- Teamwork / Flexible Hours.
- Education Reimbursement.
- Generous Dining Discount.
- Professionalism.
- Productive Environment.
- Strong company culture.
- Delicious food in a beautiful restaurant.
Equal Opportunity Employer
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Long Beach, California, United States King's Fish House-Pine Ave. Full time{"title": "Culinary Team Member", "subtitle": "Join King\u0027s Fish House-Pine Ave. as a skilled Cook", "content": "At King\u0027s Fish House-Pine Ave., we are seeking a talented Cook to join our culinary team. As a Cook, you will be responsible for preparing and cooking a variety of dishes to the highest standards of quality and presentation.\u2022...
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