Quality Assurance Lab Technician

1 day ago


Mount Olive, North Carolina, United States Butterball Full time
Quality Assurance Lab Technician

Butterball, LLC is a leading manufacturer of turkey products, and we are seeking a highly skilled Quality Assurance Lab Technician to join our team. Located in the Raleigh-Durham, North Carolina area, our company is committed to providing a diverse array of career opportunities and paths.

We are the largest producer of turkey products in the U.S., and our team members in North Carolina, Arkansas, Illinois, and Missouri play a crucial role in our success. As a Quality Assurance Lab Technician, you will be responsible for performing standardized qualitative and quantitative assays to determine physical, chemical, and microbiological properties of food products and other samples.

Key Responsibilities:

  • Receives, logs, and stores laboratory samples.
  • Prepares standard solutions and reagents for use in microbiological/chemical testing.
  • Maintains stock of lab materials.
  • Performs routine maintenance of lab equipment.
  • Regular verification/calibration of lab equipment, including annual 3rd party certification.
  • Monitors product quality to ensure compliance to standards and specifications.
  • Taste or smell foods in order to ensure that flavors meet specifications.
  • Performs microbiological analyses of food ingredients, raw and finished food samples, and environmental samples using established microbiological methods and procedures.
  • Performs chemical & physical analyses of food ingredients and finished food samples using established chemistry methods and procedures.
  • Enter sample and test data into computer databases to ensure products are meeting published customer service standards.
  • Record and compile test results and prepare graphs, charts, and reports.
  • Conduct QA technician, or other personnel, training in relevant lab procedures.
  • Perform audits or other QA functions on the production floor as needed or directed.

Requirements:

  • Two years College or Associate Degree in food microbiology or similar field preferred or combination of education and/or work experience.
  • High School Diploma Preferred
  • Previous experience in food manufacturing preferred.

Butterball, LLC is an equal opportunity employer and is committed to the fair and impartial treatment of all employees and applicants for employment without regard to gender, age, race, religion, color, national origin, physical or mental disability, military/veteran status, sexual orientation, gender identity and expression, genetic information, marital status, parental status, pregnancy, or any other status protected by law.



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