Food and Beverage Operations Manager
4 weeks ago
Job Summary
The Shift Lead is responsible for providing guidance and direction to a team of cleaners, ensuring the efficient operation of cleaning services in assigned buildings. This role requires strong leadership and communication skills, with the ability to relay information between team members, clients, customers, and management.
Key Responsibilities
- Provide leadership and direction to team members
- Relay communication between team members, client, customers and management
- Report performance issues to the Supervisor
- Assist with the training of cleaning team
- Coordinate work assignments
- Assist with making daily and weekly work schedules
- Oversee and perform cleaning operations in assigned building
- Manage security of keys and access cards for the property
- Report work orders for maintenance
- Makes sure premises are secured at all times
- Work with Manager to schedule jobs with Property Manager and cleaning crew to complete the work
- Oversees quality of jobs and confirms completion with Manager
- Provide training to all new hires assigned to the building
- Check supplies, equipment, and chemicals weekly
- Complete order forms completely and accurately
- Coordinate equipment usage and inventories
Requirements
- Must be 18 years of age or older
- No experience required and on the job training provided
- No high school diploma, GED or college degree required
Preferred Qualifications
- Customer service experience
- One (1) year of similar work experience
A good job for someone just entering the workforce or returning to the workforce with limited experience and education. Military and veteran friendly employer, veterans and candidates with military experience encouraged to apply.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.
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