Nutrition Educator
1 week ago
The Davenport Community Schools are seeking a highly skilled Nutrition Educator to join our team.
Job SummaryWe are looking for a qualified individual to teach nutrition education classes to Kindergarten, 1st, and 3rd-grade students, as well as participate in Pick a Better Snack programs outside the classroom setting.
Key Responsibilities- Teach monthly nutrition education classes, including a physical activity, in assigned Kindergarten, 1st, and 3rd-grade classrooms using Pick a Better Snack lessons.
- Participate in Pick a Better Snack programs outside the classroom setting as assigned.
- Use food safety practices when preparing food for classroom tastings.
- Fulfill necessary requirements for paperwork, data collection, and monitoring as needed.
- Participate in program evaluations as assigned.
- Demonstrate positive interpersonal skills with students, parents, and staff.
- Attend yearly INN grant training meeting.
- Must be knowledgeable and trained in nutrition and/or dietetics, health education, public health, or elementary education.
- Must be able to provide own transportation.
- Successful candidate must possess strong interpersonal skills with a proven record of building rapport with culturally diverse students to ensure each child reaches his/her full potential.
- Good attendance and punctuality are a must to ensure that the duties and responsibilities of the job are performed successfully.
- Must be willing to support and implement Davenport's multi-tiered system of supports (MTSS) for both behavior and academics.
- While performing the duties of this job, the employee is regularly required to sit, stand, speak, hear, see, and walk to carry out routine duties.
- Must be able to occasionally lift, move, or push items of 50 lbs.
- Must be able to supervise students in all types of weather.
- Meet multiple demands from several people and interact with the public and other staff.
- Noise level is quiet to loud.
- Work may be indoors and/or outdoors.
- Work may be in non-air-conditioned rooms.
- Substance-free environment.
- Fast-paced atmosphere with constant contact with students, staff, or the public.
- Bachelor of Arts or Bachelor of Science degree in nutrition and/or dietetics, health education, public health, or elementary education.
- Teaching experience in group setting with elementary age children preferred.
- Possess strong interpersonal skills while collaborating with grant project manager, classroom teachers, and other school staff.
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2 months ago
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2 months ago
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4 weeks ago
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2 months ago
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Food and Nutrition Services Cashier I
3 months ago
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Cashier I
11 hours ago
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