Culinary Professional

Job SummaryWe are seeking a highly motivated and experienced Culinary Professional to join our team as a Cook I at Iowa State University Dining. As a key member of our culinary team, you will be responsible for preparing and cooking a variety of dishes, including meats, fish, vegetables, and baked goods.Key ResponsibilitiesPrepare and cook food according to...

About the Role:Iowa State University Dining is committed to delivering exceptional student experiences through innovative culinary offerings and facilities. As a key member of our team, you will play a vital role in shaping the dining experience for our students.Key Responsibilities:Develop and implement diverse culinary programs that meet student...

Culinary Operations ManagerCasual Theme - Culinary LeaderOverview: As a Culinary Operations Manager, you are likely seeking a career with a company that values the art of preparing food from scratch. At Gecko Hospitality, we offer an opportunity to lead a kitchen that is dedicated to crafting Legendary Scratch-Based Food.About Us: Unlike many establishments...

Job OpportunityWe are seeking a highly skilled and experienced Line Cook to join our team at the Gateway Hotel & Conference Center.Job SummaryThe successful candidate will be responsible for preparing menu items to the exacting standards and specifications set forth by our Executive Chef. This is a key role in our kitchen team, and we are looking for someone...

Job SummaryWe are seeking a highly motivated and experienced Culinary Professional to join our team as a Cook I at Iowa State University Dining. As a key member of our culinary team, you will be responsible for preparing and cooking a variety of dishes, including meats, fish, vegetables, and baked goods.Key ResponsibilitiesPrepare and cook food according to...

1st Shift Culinary SpecialistKey Responsibilities: Adhering to culinary guidelines within a large-scale food service environment while ensuring cleanliness and hygiene standards are met. Operating various kitchen appliances, including mixers and ovens, to prepare meals efficiently. Compensation: $16.36/hr.Work Schedule: Monday-Friday - 12pm-8:30pmWeekends -...

Job Summary:We are seeking an experienced and skilled Executive Chef to join our team at CV Locator. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food is served to our customers.Key Responsibilities:Develop and implement menus that showcase fresh, seasonal, and locally sourced...

Job Summary:We are seeking an experienced and skilled Executive Chef to join our team at CV Locator. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food is served to our customers.Key Responsibilities:Develop and implement menus that showcase fresh, seasonal, and locally sourced...

Nighttime Baking Trainee - $16 per hour Plus $2,000 BonusJob Tracking ID: Job Location: Ames, IAJob Level: Entry Level (less than 2 years)Level of Education: AnyJob Type: Full-Time/RegularYears of Experience: AnyStarting Date: ASAPApply Type: applicationJoin our team at Panera Iowa as a Nighttime Baking Trainee, where you will be an integral part of our...

Job SummaryIowa State University Dining is seeking a skilled and experienced professional to fill the Cook II position. As a key member of our culinary team, you will be responsible for overseeing meal preparation, supervising kitchen operations, and ensuring the highest standards of quality and safety.Key ResponsibilitiesSupervise and train kitchen staff to...

The Gateway Hotel & Conference Center is looking for a professional line cook to prepare menu items for the Iowa Stater Restaurant to the exacting standards and specifications set forth by the Executive Chef. The successful candidate will report directly to the Executive Sous and/or Sous Chef to help fulfill our mission to enthusiastically deliver first...

Job DescriptionJob DescriptionThe Gateway Hotel & Conference Center is looking for a professional line cook to prepare menu items for the Iowa Stater Restaurant to the exacting standards and specifications set forth by the Executive Chef. The successful candidate will report directly to the Executive Sous and/or Sous Chef to help fulfill our mission to...

Job DescriptionJob DescriptionThe Gateway Hotel & Conference Center is looking for a professional line cook to prepare menu items for the Iowa Stater Restaurant to the exacting standards and specifications set forth by the Executive Chef. The successful candidate will report directly to the Executive Sous and/or Sous Chef to help fulfill our mission to...

Job DescriptionJob DescriptionThe Gateway Hotel & Conference Center at Iowa State University is seeking An Executive Sous Chef. The Gateway is the largest, full-service hotel and conference center in Ames, Iowa, with 187 guest rooms, a three-meal restaurant, and 16,000 sq. ft. of banquet and meeting space. The Executive Sous Chef is responsible to assist the...

Job DescriptionJob DescriptionThe Gateway Hotel & Conference Center at Iowa State University is seeking An Executive Sous Chef. The Gateway is the largest, full-service hotel and conference center in Ames, Iowa, with 187 guest rooms, a three-meal restaurant, and 16,000 sq. ft. of banquet and meeting space. The Executive Sous Chef is responsible to assist the...