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Sushi Chef
1 month ago
Responsibilities:
* Prepare and provide fresh, tasty, and quality food to our guests
* Maintain a clean and organized workspace
* Work collaboratively with the team to ensure excellent customer service
Requirements:
* 18 years of age or older
* Ability to work days, nights, weekends, and holidays
* Knowledge of food safety standards and restaurant cleanliness
About Kura Sushi USA:
Kura Sushi USA is an innovative and tech-interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc. We provide equal opportunities for everyone that works for us and everyone that applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race, religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, or any other consideration protected by federal, state, or local law.
Pay Transparency: Pay rate ($23.00), depending on skill level, experience, and/or education. Compensation offered is also subject to local wage and hour laws.
