Executive Culinary Director

3 weeks ago


Providence, Rhode Island, United States Vino Veritas Full time
Company OverviewVino Veritas, a renowned fine dining restaurant in Providence's West End, seeks an accomplished Head Chef to lead our kitchen team. Our establishment boasts an eclectic menu featuring Italian and French cuisine, attracting discerning foodies from across the region.

We offer a full-time position with a competitive salary, commensurate with experience. To succeed in this role, you must have at least 5 years of serious hospitality restaurant kitchen experience. We are looking for a skilled professional who can effectively manage our kitchen operations, ensuring exceptional quality and consistency in our dishes.

A highly competitive salary is available for this position, estimated at around $85,000 - $110,000 per year, depending on qualifications and experience.

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