Lead Chef

We are seeking an experienced Executive Sous Chef to join our team of culinary professionals in Naples, Florida. This individual will assist the Chef in leading the culinary functions and help us deliver our core values to our guests and communities.The successful candidate will have a minimum of five years' previous culinary experience and a proven track...

Job OverviewWe are seeking an experienced Executive Chef to join our team at Morrison Healthcare. This role will oversee kitchen operations, ensuring a safe and sanitary work environment for staff.The ideal candidate will have a strong background in culinary management, with experience in high-volume foodservice operations. They will be responsible for...

Compass Group, North America is a leading national food and nutrition services company. Our hospital kitchens, restaurants, and cafes feature socially responsible practices and exceptional guest experiences.The Executive Chef will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Key...

Kitchen Management Position AvailableSalary: $65,000 - $85,000 per yearAbout the RoleWe are looking for a highly skilled and motivated Executive Chef and Kitchen Director to join our team at Oasis The Kitchen Lounge. As a senior leader, you will be responsible for leading our culinary team, developing new menu concepts, and ensuring exceptional customer...

Oasis The Kitchen Lounge is seeking a seasoned Executive Chef and Restaurant Supervisor to join our team. In this key role, you will oversee all aspects of kitchen operations, including meal preparation, menu planning, and staff supervision.About the JobThis is a dynamic and exciting role that requires strong leadership skills, excellent communication, and a...

Overview:We are seeking a highly skilled and experienced Bakery Chef de Partie to join our team at Marriott International, Inc. As a key member of our culinary team, you will be responsible for preparing special meals and ensuring the quality and presentation of food items.Key Responsibilities:Maintain high standards of food quality, safety, and...

Essential FunctionsThe following essential functions must be met to perform this role:Ability to communicate verbally and work cooperatively with employees and customers.Ability to remain in a stationary position for up to 3 hours at a time.Ability to move about the workplace coaching and directing employees or class participants or while selling to...

Culinary ExcellenceWe are dedicated to serving only the highest quality food, prepared with love and care by our expert culinary team. As a Culinary Lead, you will play a key role in maintaining our standards of excellence, from menu planning to kitchen operations.Our ideal candidate will have a strong background in culinary arts, with a passion for...

Your Role as Pastry Chef:In this critical role, you will oversee the preparation and presentation of exquisite pastry and baked items for our restaurants, banquets, Beach Club, and special events. Your creativity, attention to detail, and leadership skills will enable you to craft unforgettable dining experiences for our members and their guests.Key...

We are seeking an experienced pastry chef with strong teaching skills to join our team as Seasonal Chef Instructor, Pastry. The successful candidate will have a passion for sharing their knowledge and expertise with others, and a commitment to providing exceptional customer service.The ideal candidate will have 1-2 years of experience in a high-end or retail...

Lead Our Culinary Team at LaPlaya Beach & Golf ResortWe are seeking a highly skilled Sous Chef to join our dynamic culinary team. With a focus on fine dining and exceptional service, we strive to create unforgettable experiences for our guests.About the JobThis full-time position requires a minimum of 5+ years' experience in high-volume luxury hotels,...

Career Opportunity at LaPlaya Beach & Golf ResortWe are seeking an experienced Sous Chef to lead our culinary team in delivering exceptional dining experiences to our guests. Located directly on the Gulf of Mexico, LaPlaya Beach and Golf Resort offers a unique opportunity for hospitality professionals who share our passion for excellence.About the JobThis is...

St Matthew's House Inc OverviewWe are committed to serving high-quality food in a welcoming atmosphere. Our goal is to provide an exceptional dining experience for our customers.Salary Range$60,000 - $80,000 per year, depending on experience.Job ResponsibilitiesResponsible for developing and implementing daily menu plans, working closely with the Restaurant...

Job SummaryWe are seeking an experienced Executive Chef to lead our culinary team and oversee the daily operations of our kitchen. As an Executive Chef, you will be responsible for managing our food production, menu development, and staff supervision. You will work closely with our management team to ensure that our food services meet the highest standards...

Job OverviewCulinary Management Role at Oasis The Kitchen LoungeWe are seeking an experienced Culinary Operations Director to join our team at Oasis The Kitchen Lounge. As a key member of our management team, you will be responsible for overseeing all culinary activities, including meal preparation, menu planning, and staff supervision.About the JobThis is a...

Culinary Team Leader WantedWe are seeking an experienced and motivated Executive Chef to join our team at St Matthew's House Inc.Job SummaryDevelop and manage daily menus, oversee food production, and lead our culinary team to deliver exceptional dining experiences.Key ResponsibilitiesCollaborate with the Restaurant Manager to create daily menu plans.Ensure...

Culinary ExpertiseWe seek an experienced Executive Chef to join our team at INNOVATIVE THE COLLIER AT NAPLES. This individual will be responsible for leading the culinary team, creating menus, and sourcing high-quality ingredients. The ideal candidate will have a strong background in food safety and sanitation, as well as excellent leadership and...

Job ResponsibilitiesOversight of kitchen staff and coordination of meal planning and preparationEnsuring safe food handling and sanitation practices throughout the facilitySourcing and procuring high-quality ingredients while adhering to budget guidelinesTraining and developing team members to enhance their culinary skillsPREFERRED QUALIFICATIONS:Able to...

Morrison Healthcare, a division of Compass Group, is a leading provider of food and nutrition services to hospitals and healthcare systems across the United States.We are seeking an experienced Executive Chef to join our team. The successful candidate will have a strong background in kitchen management and a passion for delivering high-quality food...

About The Club at Mediterra:We are a member-owned residential club located in southwest Florida, renowned for our world-class golf courses, spa, fitness center, and exquisite dining options. Our mission is to provide an unparalleled living experience for our members and their families. As a key player in our culinary team, you will have the opportunity to...