Kitchen Leadership Position
3 weeks ago
We are seeking a talented leader to join our team as a Kitchen Leader.
Key Responsibilities:
- Develop and implement strategies for improving kitchen efficiency and productivity.
- Lead and manage a team of cooks and kitchen staff, fostering a positive and collaborative work environment.
- Ensure high standards of kitchen hygiene and safety.
- Collaborate with other departments to ensure seamless service delivery.
About the Role:
- This is an exciting opportunity for an experienced chef to take on a leadership role.
- The ideal candidate will have at least 5 years of experience in a similar role.
- A strong understanding of kitchen operations, team management, and leadership is essential.
Compensation: $65,000 - $85,000 per year (dependent on experience).
Benefits: Competitive salary, comprehensive benefits package, and opportunities for professional growth and development.
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