Restaurant General Manager

5 days ago


District Heights, Maryland, United States HHB Restaurant Recruiting Full time
About the Role

The successful candidate will have a proven track record of leading high-performing teams and driving business growth through innovative strategies and effective decision-making.

Compensation: $60,000 - $70,000 per year

Responsibilities
  • Oversee all aspects of restaurant operations, including menu planning, inventory management, and supply chain logistics
  • Lead and develop a team of skilled hospitality professionals to deliver exceptional customer experiences
  • Contribute to the development of business plans and strategies that drive revenue growth and profitability
Requirements
  • At least 2 years of experience in a similar role or industry
  • Proven leadership and problem-solving skills, with a focus on collaboration and innovation
  • Strong analytical and communication skills, with the ability to effectively present data-driven insights and recommendations


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