Executive Pastry Chef

2 weeks ago


Phoenix, Arizona, United States Marriott International Inc Full time
Job Summary

We are seeking a skilled Pastry Kitchen Specialist to join our team at JW Marriott Phoenix Desert Ridge Resort & Spa. As a key member of our culinary team, you will be responsible for preparing special meals, regulating oven temperatures, and maintaining food logs.

Key Responsibilities
  • Prepare special meals or substitute items to meet guest demands
  • Regulate temperature of ovens, broilers, grills, and roasters to ensure optimal cooking results
  • Maintain accurate food logs to track inventory and quality control
  • Monitor the quality and quantity of food prepared to ensure consistency and excellence
  • Communicate with the culinary team to ensure seamless service during busy periods
Requirements
  • At least 3 years of related work experience in a fast-paced culinary environment
  • Technical, trade, or vocational school degree in culinary arts or a related field
  • Excellent communication and teamwork skills
  • Ability to work in a dynamic environment with attention to detail and quality control
About Us

Marriott International is an equal opportunity employer committed to diversity and inclusion. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

As a host with Marriott Hotels, you will help keep the promise of Wonderful Hospitality. Always. by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy.


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