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Executive Culinary Leader
2 months ago
Job Summary
We are seeking an experienced Culinary Team Supervisor to join our team at Darden, a leading casual dining company. As a key member of our restaurant operations team, you will be responsible for overseeing the day-to-day culinary operations of our restaurants, ensuring exceptional guest experiences, and driving business growth.
Key Responsibilities
- Lead and develop high-performing culinary teams to deliver exceptional guest experiences and drive business growth.
- Oversee the preparation and presentation of menu items, ensuring consistency and quality.
- Manage inventory, labor, and food costs to optimize profitability.
- Collaborate with restaurant managers to develop and implement business strategies.
- Stay up-to-date with culinary trends and menu innovations to drive business growth.
Requirements
- Current, salaried management experience in a high-volume, full-service restaurant.
- Strong passion for culinary excellence and guest service.
- Proven ability to lead and develop teams.
- Knowledge of systems, methods, and processes that contribute to great execution.
- Stable job history, which demonstrates upward career and salary progression.
About Darden
Darden is a leading casual dining company with a portfolio of brands that includes Yard House, The Capital Grille, and more. We are committed to providing exceptional guest experiences and driving business growth through innovation and excellence.