Restaurant General Manager

6 days ago


Santa Clarita, California, United States WingStop - Saugus Full time

Company Overview: WingStop - Saugus is a fast-casual restaurant seeking an experienced Restaurant General Manager to lead our store team.

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Estimated Salary: $60,000 - $80,000 per year

Job Description:

We are looking for a skilled Restaurant General Manager who can work in tandem with the District Manager to oversee daily operations, provide exceptional customer service, and proactively manage the front- and back-of-house team. The ideal candidate has demonstrated restaurant leadership experience and a passion for growing the business and developing their team.

Required Skills and Qualifications:

  • Minimum of 2 years of previous food service, retail, or restaurant supervisory experience
  • Food Handler Certification required
  • 24 months experience using a computer and register (POS) system
  • Genuine desire to serve guests and maintain a calm demeanor in difficult situations
  • Ongoing learner with insatiable curiosity and interest in self-improvement

Benefits:

  • Competitive Pay
  • Bonuses
  • Free Meals
  • Benefits
  • Excellent Opportunities for Advancement

Others:

Prior experience as a restaurant general manager, catering manager, operations manager, supervisor, shift lead, or Restaurant assistant general manager is highly beneficial to success at this role.


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