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Executive Chef
2 months ago
We are seeking a highly skilled and experienced Kitchen Manager to lead our culinary team at Emmy Squared Pizza. As a key member of our restaurant group, you will be responsible for overseeing all kitchen operations, ensuring exceptional food quality, and maintaining a positive guest experience.
Key Responsibilities:- Operational Excellence: Oversee kitchen operations, ensuring timely food preparation and high-quality standards.
- Team Leadership: Directly supervise kitchen employees, providing guidance, training, and coaching to ensure team success.
- Inventory Management: Develop and maintain inventory systems to minimize waste and reduce costs.
- Food Safety and Quality: Ensure compliance with health standards, maintaining superior cleanliness and sanitation in all kitchen areas.
- Collaboration: Work closely with the front-of-house team to ensure seamless guest experiences.
- Experience: Proven experience as a Kitchen Manager or similar role in a full-service restaurant.
- Certifications: Knowledge of food safety regulations and standards; Serve Safe certified food manager preferred.
- Culinary Skills: Proven culinary skills and ability to lead, develop, and motivate staff.
- Communication: Excellent written and verbal communication skills.
- Flexibility: Ability to work a flexible schedule, including weekends and holidays.
Emmy Squared Pizza is an Equal Opportunity Employer and treats all applicants for employment equally based upon job-related qualifications and without regard to race, sex, color, age, sexual orientation, gender identification, marital status, military or veteran status, national origin, disability, religion, political activity, or any other characteristic protected by law.