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Culinary Leader for Innovative Gastropub
2 months ago
Position Overview:
We are in search of a talented and imaginative Culinary Leader who is passionate about guiding a dynamic kitchen team. This role is essential in elevating our culinary offerings to reflect the vibrant community spirit.
Work Environment:
If you thrive in a creative and energetic setting that values high-quality ingredients and local suppliers over mundane chain operations, we encourage you to consider this opportunity.
Experience Requirements:
The ideal candidate will possess a minimum of 2 years of experience in a leadership role within a reputable restaurant or pub located in a metropolitan area.
Leadership Skills:
This individual should be a proactive mentor with a history of fostering strong, cohesive kitchen teams. Experience in training sous chefs is highly desirable.
Culinary Responsibilities:
The Culinary Leader will be responsible for the development, adaptation, and implementation of our culinary menu. This role requires the ability to create a menu that embodies our business philosophy and culinary vision.
