Restaurant Support Staff

2 weeks ago


Alexandria, Virginia, United States Thompson Hospitality Full time

Food Runner/Busser - Thompson Hospitality

Job Category: FOOD AND BEVERAGE

Position Overview:

Incentive: $150 sign-on bonus for hourly roles

About Us:

Thompson Hospitality is a vibrant, full-service dining establishment that focuses on Southern cuisine, renowned for its fried chicken, craft cocktails, and delightful brunch offerings. Our mission revolves around the joy of sharing exceptional food and drinks with loved ones.

As the largest minority-owned food and facilities management organization in the nation, we pride ourselves on our extensive services, which encompass hospitality, full-service dining, quick-service restaurants, campus dining, and more. With over 25 years of experience, we are committed to fostering positive relationships with every guest, client, and team member. Our ambitious growth strategy aims to double our size in the next three years, and we seek dedicated individuals eager to advance their careers within our team of over 4,000 employees, serving millions of guests annually.

Core Values:

  • Purpose: Contributing to our communities and celebrating diversity.
  • People: Upholding integrity, treating others with respect, and maintaining accountability.
  • Performance: Delivering top-quality food and exceptional service while remaining adaptable to client needs.

Benefits:

  • Health, Dental, and Vision Insurance
  • Paid Time Off
  • 401(k) Plan with up to 4% matching
  • Short and Long-Term Disability Coverage
  • Tuition Reimbursement
  • Employee Referral Incentives
  • Pet Insurance
  • Discounts on Hotels, Travel, and Tickets

Key Responsibilities:

  • Efficiently deliver food and beverages to guests, ensuring order accuracy and quality standards.
  • Adhere to safe food and beverage handling practices in compliance with local regulations.
  • Possess comprehensive knowledge of the menu and confidently communicate offerings to guests.
  • Address guest concerns promptly, including special requests and complaints.
  • Maintain cleanliness throughout the restaurant, including dining areas, bar, and restrooms.
  • Complete assigned side-work and additional tasks as required.

Qualifications:

  • High school diploma or equivalent preferred.
  • Minimum age of 18 years.
  • Ability to serve alcoholic beverages legally and obtain necessary certifications.
  • High energy and stamina to thrive in a fast-paced environment.
  • Effective communication skills in the primary language of the workplace.
  • Ability to remain calm and effective under pressure.
  • Willingness to work flexible shifts, including weekends and holidays.
  • Physical capability to stand and walk for extended periods and navigate stairs.
  • Ability to learn menu items and service protocols.
  • Team-oriented with a strong capacity to follow directions.

Equal Employment Opportunity:

We are committed to providing equal employment opportunities to all employees and applicants, prohibiting discrimination and harassment of any kind based on race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by law.



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