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Restaurant Manager

2 months ago


Alexandria, Virginia, United States TGI Fridays Full time
Job Summary

We are seeking a highly skilled and experienced Restaurant Manager to join our team at TGI Fridays. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our off-premise locations, ensuring that our guests receive an exceptional dining experience.

Key Responsibilities
  • Guest Experience: Ensure that all orders are prepared and delivered to our guests in a timely and accurate manner.
  • Team Leadership: Develop and lead a high-performing team that is dedicated to providing exceptional service and quality food.
  • Operations Management: Manage the flow of guests, orders, and staff to ensure that our restaurants are running efficiently and effectively.
  • Quality Control: Ensure that all orders are prepared to our high standards of quality and presentation.
  • Communication: Communicate effectively with our guests, staff, and management team to ensure that our restaurants are running smoothly and that our guests are satisfied.
  • Problem-Solving: Resolve any issues that may arise during service, such as food quality or service issues.
  • Training and Development: Provide training and development opportunities to our staff to ensure that they have the skills and knowledge needed to provide exceptional service and quality food.
Requirements
  • Education: A college degree is preferred.
  • Experience: A minimum of 6 months experience working in a full-service restaurant is required.
  • Skills: Strong leadership and communication skills, ability to work in a fast-paced environment, and a passion for providing exceptional service and quality food.
  • Physical Demands: Must be able to walk and stand during entire shift, frequent bending and stooping required, and must be able to lift up to 30 lbs.
What We Offer
  • Competitive Salary: We offer a competitive salary and benefits package.
  • Opportunities for Advancement: We offer opportunities for advancement and professional growth.
  • Team Environment: We have a team-oriented environment that is dedicated to providing exceptional service and quality food.