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Executive Chef

2 months ago

Denver, Colorado, United States White Lodging Full time
Executive Chef Job Description

**Job Summary**

The Executive Chef is the face of all culinary functions at White Lodging, responsible for creating excitement, inspiration, and direction for all Food and Beverage (F&B) associates and delivering best-in-industry experiences in all outlets and group occasions.

Key Responsibilities

  • Develop and represent all Food, Beverage, and Service of the Department, creating a culture of continuous learning and training with an emphasis on high-quality, fresh ingredients and seasonal techniques.
  • Interview, hire, train, and manage all culinary staff.
  • Have knowledge of all current local health department, Corporate HACCP, and Food Safety SOPs, as well as Federal Guidelines.
  • Organize, oversee, and manage all Food prep operations in Daily Operations.
  • Create all menus, recipes, use records, menu implementation execution lists, and timelines.
  • Develop each kitchen brigade and stations assignments following the WLW SOPs and directives.
  • Support Sales Department, E.M., and outlet F&B in the Food and Beverage marketing and sales programs.
  • Execute all accounting procedures required, including F&B checkbook, Food checkbook, invoice processing, payroll, monthly inventories, and P&L critiques.
  • Mentor all associates for career development and advancement.

Competencies and Skills

  • Analytical Skills
  • Strategic Skills
  • Pragmatism
  • Leading Edge
  • Adaptability
  • Selecting A Players
  • Basic Computer Skills featuring Excel, WORD, Outlook, TM1, etc.
  • All Cooking and preparation equipment
  • All stewarding cleaning and maintenance equipment
  • Basic Human Resources Skills and Knowledge
  • Basic Sales Skills and Technique Knowledge

Education and Experience

Associates of Culinary Arts or Business Administration

Working Conditions

60% Cerebral and 40% Physical

Benefits Overview

Medical, Dental, and Vision

Short- and Long-Term Disability and Life Insurance

Employee Assistance Program (EAP)

401(k)

Paid Time Off, including Vacation, Holidays, and Sick

Tuition Reimbursement

Complimentary and Discounted Rooms