Restaurant Manager Assistant
6 days ago
Why Wendy's
·We're looking for a skilled and motivated individual to support our General Manager in leading our team to success.
·Key Responsibilities:
- Train and develop crew members to ensure excellent customer service and high-quality food production.
- Monitor and enforce food safety standards and procedures to maintain a clean and safe environment.
- Interact with customers in a professional and friendly manner, ensuring a positive dining experience.
- Execute cost control systems to optimize restaurant performance.
What You Can Expect
·A competitive hourly rate and opportunities for career advancement.
·A comprehensive benefits package, including medical and dental plans, 401k with company match, and paid vacation days.
·Tuition reimbursement and annual performance reviews to support your growth and development.
·A free employee meal program and employee referral bonus to show our appreciation for your hard work.
·Recognition programs and a comprehensive training program to help you succeed in your role.
·What We Expect from You
·Must be at least 18 years old and eligible to work in the USA.
·Previous supervisor/manager experience in a related field is required.
·Must be willing to undergo a criminal, driving, and drug screening background search.
·Able to work rotating shifts, weekends, and holidays, and have reliable transportation.
·Results-oriented and customer-focused, with a passion for delivering exceptional service.
·This role is with one of our many franchisees, who independently own and operate their restaurants and determine their own compensation, benefits, and career programs.
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