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Restaurant Operations Manager
2 months ago
Job Summary:
The Assistant General Manager at First Watch is accountable for all operating systems to ensure the restaurant is running effectively and profitably in compliance with company standards. This role is responsible for overseeing daily restaurant operations, managing staff, and maintaining high-quality customer service.
Key Responsibilities:
- Consistently provide quality products and services to customers.
- Manage and train staff to meet company standards.
- Monitor and control restaurant expenses to ensure profitability.
- Ensure compliance with company policies and procedures.
- Develop and implement strategies to improve restaurant performance.
Requirements:
- Proven experience in restaurant management.
- Strong leadership and communication skills.
- Ability to work in a fast-paced environment.
- Knowledge of restaurant operations and management principles.