Restaurant Operations Manager

2 days ago


Tucson, Arizona, United States Whataburger Full time
Restaurant Manager Job Description

Welcome to Whataburger Careers

The Restaurant Manager is responsible for overseeing the daily operations of the restaurant, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities:
  • Manage front-of-house restaurant operations, including staff scheduling, customer service, and presentation of the dining room and bar areas.
  • Lead the kitchen team to ensure timely and quality food delivery, resolving service issues promptly.
  • Hire, train, and retain talent to deliver extraordinary customer service, fostering a positive work environment.
  • Conduct regular inventory checks, ordering supplies as needed to maintain adequate stock levels and prevent stock-outs.
  • Collaborate with Operating Partners to manage financial reports, budgets, and profitability for the restaurant.
  • Ensure compliance with health and safety regulations, providing guidance on cleaning, sanitation, and food safety procedures.
Requirements:
  • High school diploma or equivalent, with equivalent work experience.
  • 1+ years of restaurant leadership experience.
  • Food Handlers Certification.
  • Food Safety Certification (requirements may vary based on city, county, or state).

Whataburger is a dynamic and fast-paced environment that requires strong leadership and communication skills. If you're passionate about delivering exceptional customer experiences and leading high-performing teams, we encourage you to apply for this exciting opportunity



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