Restaurant Team Lead

3 weeks ago


San Diego, California, United States Aaron gloria Full time
Job Description

We are looking for a highly skilled Service Manager to join our team at L&L Hawaiian BBQ in San Diego, CA. This role will be responsible for overseeing the daily operations of our 12-person team and ensuring that we provide fast, friendly, and accurate service to our customers.

Main Responsibilities:

  • Train and develop employees and team leaders to achieve high performance standards.
  • Delegate tasks effectively and provide follow-up to ensure completion.
  • Hold team members accountable for their performance and provide coaching and counseling as needed.
  • Ensure product quality, restaurant cleanliness, maintenance, and security standards are met.
  • Staff and schedule appropriately to control labor costs.
  • Ensure proper cash handling and deposit procedures are followed.
  • Manage inventory and ordering systems to maintain efficiency.

Qualifications:

  • Excellent communication skills to connect with customers and colleagues.
  • Possess a positive attitude and ethics that align with our values and culture.
  • Able to manage a fast-paced, high-volume environment while maintaining cleanliness and customer focus.
  • Strong time-management skills, with ability to multi-task, prioritize, and organize tasks efficiently.

The estimated salary for this role is $50,000 - $60,000 per year, depending on experience. If you have a passion for delivering exceptional customer service and managing high-performing teams, please apply for this exciting opportunity.


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