Line Cook

4 weeks ago


Salt Lake, Utah, United States HallPass Full time

Job Title: Line Cook

Job Summary:

We are seeking a skilled Line Cook to join our team at HallPass. As a Line Cook, you will be responsible for preparing and cooking food to high standards, maintaining a clean and organized kitchen, and working collaboratively with our team to provide excellent customer service.

Responsibilities:

  • Prepare and cook food to order, following recipes and kitchen procedures.
  • Maintain a clean and organized kitchen, including utensils, equipment, and storage areas.
  • Work collaboratively with our team to ensure efficient service and high-quality food.
  • Receive and store inventory, including food and supplies.
  • Perform side work duties as directed by your manager.

Qualifications:

  • 1-2 years of experience as a Line Cook in a high-volume restaurant.
  • Ability to stand for long periods and lift up to 50 pounds.
  • Excellent communication and teamwork skills.
  • Culinary training or equivalent experience.

Benefits:

  • Competitive pay and benefits package.
  • Opportunities for career growth and development.
  • A fun and supportive work environment.

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